2 low carb corn tortillas . They city where I grew up in Mexico is a port town, which means that most of the most popular dishes are seafood based. Remove to a plate and chop tilapia into chunks, squeeze the juice of 2 limes over tilapia. Here are the advantages of each: Before you cook them though, you’ll need a seasoning blend. Tilapia and salmon are always my go to fish here are a couple of my favorite recipes! For the fish tacos: 4 tbs olive oil 1 ½ tbsp homemade or store bought taco seasoning 1 lb firm fish fillets (cod or tilapia), cut into 1 inch pieces salt, black pepper to taste. Tacos are one of my all time favorite meals. Here’s what to know about wrapping tilapia into a tortilla. This Baked Tilapia Fish Tacos recipe is an easy dinner that will take 30 minutes or less to make. In a small bowl add paprika, chili powder, cumin,garlic and salt and mix until combined. Baked Tilapia Fish with Mexican spices is great as is with the fish taco sauce or better yet made into tacos. ","position":1,"name":"In a small bowl add paprika, chili powder,...","url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/#mv_create_104_1"},{"@type":"HowToStep","text":"Heat a large skillet on medium high heat, add olive oil and cook filets for 3-4 minutes on each side. Here we used our favorite Fish Taco Slaw that’s quick and easy to put together. https://www.tasteofhome.com/article/fish-taco-recipe-easy-version My favorite toppings for fish tacos are salsa, cabbage, limes, and a creamy white sauce. Slaw is absolutely necessary for fish tacos because you need a crunchy element to offset the soft fish and tortillas. They were so omg yummy, not to mention they were quick and very easy to make. Tilapia. Tilapia fish tacos have an amazing spice rub, and topped with a delicious chipotle ranch sauce. Everything goes into the food processor and pulse it until you’ve got the perfect fish taco sauce… Or until fish flakes with a fork. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. Print Avocados. These tilapia fish tacos are a flavor-filled fast and easy dinner. © Wendie Williams. If tilapia isn’t your favorite choice, you can use any white mild fish. Drizzle with chipotle ranch, and sprinkle Cotija cheese and cilantro on top. It’s a total home-run sauce; we love it! 2-3 limes Tilapia fish tacos! All in one recipe? The fish used for the tacos at Lone Star Taqueria ranges from tilapia to salmon to mahi mahi. Chipotle. Pan-fried tilapia is cooked to crispy perfection in 10 minutes and the accompanying mango salsa, cabbage slaw, and chipotle sauce are fast taco toppings providing all the crunch, heat, acid and sweetness needed for the most delicious fish tacos. Pour the marinade over the fish. Top it with the aïoli sauce (which makes a great fish taco sauce), cilantro, and anything else you would enjoy on your fish tacos … Amount Per Serving 1 avocado diced 1/2 cup red onion diced Their really is nothing to making them. What goes well with fish tacos? Tacos de Tilapia ♦ Tilapia Fish Tacos Yummy! Print Recipe. The sauce on these tacos coats the slaw and tops the tacos. Visit the page to learn more: Tomato Basil Tilapia. Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Total Time ","position":3,"name":"In a skillet, or microwave heat corn tortillas...","url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/#mv_create_104_3"},{"@type":"HowToStep","text":"Add tilapia, cabbage, tomatoes onions and avocado. A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. 1 teaspoon smoked paprika Again, no mayonnaise—just simply, plainly cooked chunks of fresh fish topped with onion cilantro salsa and accompanied by lime wedges. Keep reading for a few options…. Step 2: Cook the tilapia. 3️⃣ Meanwhile, prepare the slaw and toppings. Shrimp, octopus, crab, and of course mojarra (tilapia … These fish tacos are irresistible and delicious! Tilapia is a great choice for Fish Tacos with Tomatillo Sauce--especially when you add the tang of tomatillo and the heat of jalapeno. The recipes have been well tested and will work for you and your family every time! How to make Keto Fish Tacos Marinate your fish. When the oil is hot add the tilapia and saute … Yield: 6-8 Jalapeno … Tilapia. *If you’re serving 4 hungry eaters, you may want to increase the fish to 1.5 pounds and up the spice quantities accordingly. 1/2 avocado. and my favorite toppings are red … Tilapia fish tacos! These are so addicting, I could eat them every single night of the week! Then marinade the fish in this mixture for at least 15-20 minutes in the … Try it on shrimp tacos, all kinds of enchiladas, burgers, sandwiches, or as a dip for fish sticks, calamari, onion rings, or jalapeno poppers.Pretty much anything fried or sandwich-like will taste good with this sauce. easy fish tacos with sauce & homemade slaw Fish tacos are one of the easiest, most delicious meals that just about everyone loves. Place fish in … While fish is cooking, prepare toppings and set aside. Either way, here are some easy sides to serve with tacos: Tilapia isn’t as popular as salmon or shrimp, but it’s incredibly versatile and a healthy lean protein! The tomato basil sauce here is light and refreshing and won’t overpower your delicate tilapia. I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them. White fish is great in fish tacos. 10 minutes Place the fish on a parchment lined baking sheet. Filed Under: Entrees Tagged With: dinner, fish tacos, mexican, tacos, Hi There! Use a white-fleshed fish like cod, tilapia, halibut, mahi mahi or snapper. 2. These fish tacos are irresistible and delicious! Dash Zesty Lime seasoning. Do you love tilapia? This sauce is delightful on all kinds of other things besides fish tacos. Add the Fish Taco Seasoning or Fajita Seasoning and pat it to cover the fish. **You could substitute 1 teaspoon chipotle powder. Cook Time 15 mins. Season tilapia with Mr. Here’s what to know about these fish taco seasonings: Now that you’ve mastered the fish: move on to the fish taco slaw! For our fish taco recipe, we echo the flavors of the tilapia marinade by making this lime-y mayo for drizzling. Prep Time 20 mins. Try to marinate the fish 30 minutes or more. This recipe can feed roughly 2 people, so if it’s just the two of you dining tonight then there certainly are going to enjoy! Add half of the fish and fry over moderate heat, turning once, until golden, about 3 minutes. Bake at 375 for 20-25 min. Line a baking … Calories 495Total Fat 24gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 18gCholesterol 49mgSodium 502mgCarbohydrates 52gFiber 8gSugar 15gProtein 28g Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. 1 small tomato finely diced 1/2 teaspoon garlic powder Heat a large skillet on medium high heat, add olive oil and cook filets for 3-4 minutes on each side. This is where I create simple, savory, and sweet recipes that anyone can make from home. Tilapia Fish Taco Ingredients I always serve my tilapia fish tacos with corn tortillas (flour tortillas for fish tacos are sacrilege in my mind!) This Baja Fish Taco Recipe is super easy to make, healthy, and full of flavor. Drizzle...","url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/#mv_create_104_4"},{"@type":"HowToStep","text":"**You could substitute 1 teaspoon chipotle powder. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. Easy Fish Tacos with Cabbage slaw make a perfect weeknight recipe that you can pull together really quickly. Pan-fried tilapia is cooked to crispy perfection in 10 minutes and the accompanying mango salsa, cabbage slaw, and chipotle sauce are fast taco toppings providing all the crunch, heat, acid and sweetness needed for the most delicious fish tacos. These tilapia fish tacos use 1 pound of fish for 8 tacos, so it’s important to add some sides to keep the meal filling for 4 people. This simple recipe combines baked or pan-fried tilapia with a spice rub, a crunchy veggie slaw, and … 2-3 teaspoons diced chipotle in adobo sauce Make the fish taco sauce Add in the slaw, pickled red onions, queso fresco and additional cilantro to taste. Kick the sauce up with a sprinkle of red pepper flakes to take this dish from great to simply terrific. Allow the jalapeño lime-cilantro slaw to sit in the fridge for a full day to develop flavors. Para Español, Haz Click Aquí. While there are a good amount of ingredients, overall, it’s very simple to make. Serving Size 1 Cook Time Easy Tilapia Fish Tacos with Mango Salsa and Slaw. Avocados. Also don’t forget to squeeze some fresh lime juice over top the fish at the end, this really helps the flavors to pop. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. After fish is cooked, use same pan to toast tortillas until slightly brown and crisp. Go ahead and dig in if you can’t wait that long! Add to the cabbage and carrots, toss well, cover and store overnight. Tilapia Fish Tacos. In a large, deep skillet, heat the oil to 350°. They combine flour tortillas filled with breaded, fried tilapia, layered with chipotle mayo, topped with napa cabbage, dressed with honey-cumin sauce, and served with pico de gallo, sour cream, chips and salsa. You’ll bake it or broil it until it’s flaky with a homemade spice blend, then top with creamy sauce and a crunchy slaw. ","image":["https:\/\/butteryourbiscuit.com\/wp-content\/uploads\/2018\/05\/tilapia-fish-tacos-chipotle-ranch-sauce-5-720x720.jpg","https:\/\/butteryourbiscuit.com\/wp-content\/uploads\/2018\/05\/tilapia-fish-tacos-chipotle-ranch-sauce-5-720x540.jpg","https:\/\/butteryourbiscuit.com\/wp-content\/uploads\/2018\/05\/tilapia-fish-tacos-chipotle-ranch-sauce-5-720x405.jpg","https:\/\/butteryourbiscuit.com\/wp-content\/uploads\/2018\/05\/tilapia-fish-tacos-chipotle-ranch-sauce-5-735x1103.jpg"],"prepTime":"PT10M","cookTime":"PT10M","performTime":"PT10M","totalTime":"PT20M","recipeIngredient":["1 lb Tilapia fillets (about 4-5 fillets)","1 teaspoon smoked paprika","1\/2 teaspoon chili powder","1\/2 teaspoon cumin","1\/2 teaspoon garlic powder","1\/2 teaspoon salt","2 tablespoon olive oil","6-8 corn or flour tortillas","1 cup finely shredded cabbage","1 small tomato finely diced","1\/2 cup red onion diced","1 jalapeno sliced","1 avocado diced","Cotija cheese","1 cup cilantro","2-3 limes","1\/2 cup ranch dressing","2-3 teaspoons diced chipotle in adobo sauce","juice of 1\/2 a lime"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl add paprika, chili powder, cumin,garlic and salt and mix until combined. 20 minutes 200 calories Easy. Then put it in the fridge for at least 30 minutes so that the flavor develops. 10 minutes Begin by marinating your fish, I suggest using something fresh and tasty like tilapia or cod, cut the fish into 1-inch pieces and add olive oil, salt, pepper, and taco seasoning. Tacos are the perfect fast and easy dinner recipe! 1 cup cilantro These tacos were amazing! Then wisk together Canolia Oil, Ancho Chile Powder, chopped Cilantro, chopped Jalapeno and the juice of 1 Lime. Once fish is cool enough to handle, add fillets to a medium mixing bowl. **You could substitute 1 teaspoon chipotle powder. Combine yogurt, cilantro, lime juice, and jalapeño in a food processor or blender and process until … 1/2 teaspoon chili powder Instead of grilling or baking the fillets: here’s a unique way to serve it: Tilapia Fish Tacos! Blackened Tilapia Tacos with Corn Elotes. These Tilapia fish taco are unbelievable and make for an excellent weeknight meal in a hurry. This site uses Akismet to reduce spam. Then, stir in garlic and cook for 20 seconds. Drizzle with chipotle ranch, and sprinkle Cotija cheese and cilantro on top. Keep it over medium-high heat and allow the butter to melt. This Fish Taco Sauce is the ultimate topping for fish tacos. After grilling, I served the fish on … I used tilapia fish fillets topped with my blackened seasoning. These tilapia fish tacos come can be made in 30 minutes, fresh and healthy meal with such a great combination of flavors! 2 tablespoon olive oil Make them even better with a citrus salsa. Whether its beef, chicken, or fish…I love them all! It’s a creamy a delicious blend of sour cream, mayonnaise, lime juice, sriracha, garlic, and cumin. Rub seasoning on both sides of tilapia filets. Add seasoned fish and cook each side for 3 minutes. ","position":2,"name":"Heat a large skillet on medium high heat,...","url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/#mv_create_104_2"},{"@type":"HowToStep","text":"In a skillet, or microwave heat corn tortillas for about 15-20 seconds to make them more pliable. Sprinkle the jalapeno and cilantro over it and let it marinate for 15 to 20 minutes. But if you want to get even simpler, here’s a shortcut slaw you can make in no time: That’s it! Marion ordered the fish tacos. Spicy Tilapia Tacos with Tangy Mango Sauce Nutrition Facts (per 2 tacos): 430 calories, 12g fat, 2g saturated fat, 0g trans fat, 85mg cholesterol, … Heat your tortillas directly over a gas stove. Fish should create a tasty crust on both sides. According to WebMD, it has this nutrition benefits: Pescatarian and gluten-free. Chipotle Ranch Coleslaw mix (no dressing) Hot sauce or salsa. Healthy. I’d never had a fish taco before this recipe, man have I been missing out! It really helps blacken the tilapia. Shred your fish, and place on your favorite taco shell whether it be a low carb tortilla, lettuce wrap, flour tortilla, or corn tortillas for your fish tacos. Serve immediately or chill in the … Shrimp, octopus, crab, and of course mojarra (tilapia … Tacos de Tilapia ♦ Tilapia Fish Tacos Yummy! I used tilapia … Featured on the Today Show and Washington Post, Add the juice of 1 lime (2 tablespoons) and a few pinches of, Assemble the tacos by topping the tortillas with fish, slaw, and sauce. I am not a certified nutritionist and any nutritional information shared on butteryourbiscuit.com should only be used as a general guideline. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. You can place them directly on the stove to get a little … For the green sauce: 4 oz drained picked jalapeno ¼ yellow onion, chopped 2 garlic cloves, minced ½ cup grape seed oil or light olive oil salt to taste. Love the use of the sauce and onions rather than the traditional cabbage / slaw you get on baja fish tacos. Slowly whisk in your chicken broth and cook for another 4 minutes, or until it’s reduced by ⅓. Add all ingredients to a small blender and blend until smooth. Para Español, Haz Click Aquí. 1 cup finely shredded cabbage There are two cooking methods for tilapia fish tacos: you can make them broiled or baked! Add tilapia, cabbage, tomatoes onions and avocado. Of course, that is optional. What type of fish is best for fish tacos? Coat fish well and set aside while oven is preheating to 400F with cast iron skillet inside. The slaw and sauce should work for 12 tacos. Lift it out of the pan just before you think it is done and you will end up with tender, moist pieces of fish. They city where I grew up in Mexico is a port town, which means that most of the most popular dishes are seafood based. 6-8 corn or flour tortillas {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Tilapia Fish tacos with Chipotle Ranch Sauce","author":{"@type":"Person","name":"Wendie Williams"},"datePublished":"2019-10-06","recipeYield":6,"description":"Tilapia fish tacos have an amazing spice rub, and topped with a delicious chipotle ranch sauce. Chipotle. Remove to a plate and chop tilapia into chunks, squeeze the juice of 2 limes over tilapia. She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. These Tilapia Fish Tacos are fried to golden perfection with a crispy cornmeal crust, served with a red cabbage slaw, topped with avocado slices and a creamy fish sauce. Or, make sure to serve with a filling side dish like refried beans (purchased or homemade). Fish tacos should … Tilapia fish tacos have an amazing spice rub, and topped with a delicious chipotle ranch sauce. Sure to be a new family favorite! In a small saucepan bring the sugar, vinegar, coconut oil, celery seed, and salt to a low boil. Both are very similar, but one results in a larger quantity of spice blend that you can use on other things. In a small bowl add paprika, chili powder, cumin,garlic and salt and mix until combined. I served them with pinto beans and paired the dish with blended margaritas. Whatever fish you choose to use, do your best not to overcook it. Instructions This Fish Taco Sauce is the ultimate topping for fish tacos. Rub seasoning on both sides of tilapia filets.Heat a large skillet on medium high heat, add olive oil and cook filets for 3-4 minutes on each side. Here’s the sauce we used, and a little break down on a few other options: That’s it! Fish Tacos. Tacos are sort of all about the toppings, and restaurant-style fish tacos seem to be kind of all about the little creamy drizzle of sauce. 1/2 teaspoon salt They are mild enough for even the most sensitive taste buds, but jam packed full of fresh flavor to please even the finest taco connoisseur. There are also a few seasoning options for these tilapia fish tacos! When ever I see them on a menu I must have them. Tilapia, fish farming and sustainability. Sure to be a new family favorite! 1/2 cup ranch dressing Or until fish flakes with a fork. On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. DIRECTIONS: Preheat oven to 350 F . You will use these as the dredging vessels, so be sure they are big enough to fit a tilapia fillet. Blackened Tilapia Fish Tacos with Chipotle Aioli Sauce Source: muybuenocookbook.com I makes 2-4 Servings DIRECTIONS Sweet Red Coleslaw: Combine cabbage and carrots in a large bowl. Dash Zesty Lime seasoning. Yield 6 Remove to a plate and chop tilapia into chunks, squeeze the juice of 2 limes over tilapia.In a skillet, or microwave heat corn tortillas for about 15-20 seconds to make them more pliable.Add tilapia, cabbage, tomatoes onions and avocado. Tilapia Fish tacos with Chipotle Ranch Sauce Tilapia is cheaper than its . Until I heard somebody describe how amazing fish tacos are. A Couple Cooks was awarded the IACP Best Individual Blog award in 2019 by the International Association of Culinary Professional, © 2020 - A Couple Cooks®| Privacy Policy and Disclosure. Marinate your fish pieces into some lime juice, cumin seeds, cayenne pepper, black pepper and salt. As with the other elements in this dish, we have a few choices. Or until fish flakes with a fork. Slice fish into “sticks” … Easy Tilapia Fish Tacos with Mango Salsa and Slaw. One of our family favorites! These tilapia tacos work with a few different slaws. There is something about fish tacos … Ingredients I knew: I have to try this too. EASY Fish Tacos Recipe with Cabbage Slaw - Valentina's Corner REVOLUTIONARY fish taco sauce. We will use this as a sauce to put on our fish tacos! To brown … Learn how your comment data is processed. Fish Taco sauce. Assemble your tacos with tortilla, fish, cabbage, avocado, salsa and garnishes. Traditional sauce for fish tacos are generally made with sour cream, mayo, lime juice, hot sauce and spices. For dairy-free, choose a dairy-free taco sauce (options below). It was time to try my own take on fish tacos. The seasoned tilapia fillets are baked in the oven until flaky, then filled into soft tortillas with your favorite toppings. Readers are LOVING this taco sauce recipe and using it on Burgers, Chicken Nuggets, Wonton Tacos, and more!Whip it up in just 5 minutes and put it on everything! Fish tacos are usually made with soft corn … This tender white fish is perfect for baja-style tacos. ","url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/#mv_create_104_5"}],"nutrition":{"@type":"NutritionInformation","calories":"495 calories","carbohydrateContent":"52 grams carbohydrates","cholesterolContent":"49 milligrams cholesterol","fatContent":"24 grams fat","fiberContent":"8 grams fiber","proteinContent":"28 grams protein","saturatedFatContent":"4 grams saturated fat","servingSize":"1","sodiumContent":"502 grams sodium","sugarContent":"15 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"18 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":4.29999999999999982236431605997495353221893310546875,"reviewCount":"3"},"url":"https:\/\/butteryourbiscuit.com\/tilapia-fish-tacos-chipotle-ranch-sauce\/"} 4oz Tilapia. The last element to tilapia fish tacos is the sauce! Alex Overhiser is an acclaimed food photographer and author based in Indianapolis. I made them for my family and friends over the weekend bbq party I had. I brushed the fish once with olive oil and sprinkled on the seasoning mixture. They combine flour tortillas filled with breaded, fried tilapia, layered with chipotle mayo, topped with napa cabbage, dressed with honey-cumin sauce, and served with pico de gallo, sour cream, chips and salsa. ... Place the tilapia in the taco and add your cilantro cream sauce on top. You'll get rave reviews when these Fish Tacos are on the menu. Drizzle with chipotle ranch, and sprinkle Cotija cheese and cilantro on top. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Nonstick cooking spray . Heat a large skillet on medium high heat, add olive oil and cook filets for 3-4 minutes on each side. I made these grilled tilapia fish tacos on the outside grill and topped them with adobo sauce, cabbage, avocado, tomatoes, cilantro & onion and roasted corn on the cobb. Welcome to Butter Your Biscuit. Coat fish well and set aside while oven is preheating to 400F with cast iron skillet inside. 20 minutes They cook very fast on a large sheet pan in the oven. All in one recipe? Rub seasoning on both sides of tilapia filets. Yes! 1 jalapeno sliced The tilapia seasoning was superb. I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them. I made a few modifications and also skipped the honey because I am doing a Whole30. … 1 lb Tilapia fillets (about 4-5 fillets) Place fish in skillet and bake in oven for 5-8 minutes, or until fish is cooked through and flaky, remove and set aside. Make these Easy Fish Tacos for a quick weeknight dinner. Surprising everyone with these delicious tacos made with fresh cod and all the toppings! We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Read More…, Tilapia Fish tacos with Chipotle Ranch Sauce, Pan Seared Tilapia with Lemon Butter Sauce, Honey Sriracha Grilled Chicken with Coconut Rice », 2-3 teaspoons diced chipotle in adobo sauce. Lots of ingredients! Or, you can increase the fish quantity to 1.5 pounds (see notes below). Jan 28, 2020 - The best Fish Tacos made even tastier with creamy avocado sauce. In a large mixing bowl, add fish, chile powder, 1/4 cup oil, juice of one lime and green onion. Fresh lime at the end is a must. Serve with a lime wedge for additional flavor. There is something about fish tacos that makes them my absolute favorite taco! In a food processor or high speed blender add Avocado, 1/2 teaspoon cumin Pat the tilapia dry, then sprinkle it with 1 teaspoon kosher salt and pat it in. In a skillet, or microwave heat corn tortillas for about 15-20 seconds to make them more pliable. I am not a certified nutritionist and any nutritional information shared on butteryourbiscuit.com should only be used as a general guideline. Here is the perfect recipe for incredibly delicious tilapia fish tacos paired with a refreshing cabbage slaw and a creamy avocado sauce. In a nonstick pan, heat over medium high heat the oil and then add the Make the Sauce: After you’ve removed the tilapia, to the very same pan, add 1 tablespoon butter. While the fish is cooking prepare the sauce. ","position":5,"name":"**You could substitute 1 teaspoon chipotle powder. juice of 1/2 a lime Cotija cheese Bake or broil the fish, then add sauce and slaw. Spray frying pan with nonstick cooking spray. Readers are LOVING this taco sauce recipe and using it on Burgers, Chicken Nuggets, Wonton Tacos, and more!Whip it up in just 5 minutes and put it on everything! Prep Time They are super customizable to ones liking, and are fantastic for entertaining. Lime (optional!) Mix together all the ingredients for Pineapple Salsa and place it in the fridge while you cook the fish. Mr. These Tilapia Fish Tacos are fried to golden perfection with a crispy cornmeal crust, served with a red cabbage slaw, topped with avocado slices and a creamy fish sauce. This is one of our favorite ways to enjoy this lean protein, and it’s always a hit for entertaining or with a crowd. A total crowd pleaser! Yes! ","position":4,"name":"Add tilapia, cabbage, tomatoes onions and avocado. Credit: www.cookingforkeeps.com. Mild-tasting tilapia fillets get a kick of cajun spices in one of my favorite ways to eat blackened fish: soft shell Blackened Fish Tacos that are topped with a cool avocado and cilantro tartar sauce … Nutrition Information Tag @acouplecooks on Instagram and hashtag it #acouplecooks. Lightly drizzle fish with olive oil and dot each piece with butter. Top with. Your family will love this Mexican favorite! Also, we slice the fish into strips, double the recipe for the seasoning, and get a fair amount of it on each of the strips. Using a fork break the fish … Sure to be a new family favorite! Grab 3 separate dishes. Here are a few more of our favorite taco recipes: Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. OMG! My family happens to love tilapia and you can get it pretty cheap when its on sale.